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First time smoking brisket, on a 22-inch Weber Kettle charcoal grill using the snake method. Reached 170 degrees in just 3 hours, has this happened to anyone? Will it turn out fine? :
Brisket for Beginners - The New York Times
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How to Smoke a Brisket on a Weber Kettle – 15 Easy Steps – Meat Smoking HQ
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How to Smoke a Brisket on a Weber Kettle BBQ : 10 Steps (with Pictures) - Instructables
