Le Quartier Bakery & Café - Omaha/Lincoln - We've heard that our flaky croissants are a big reason folks are #HookedOnOurDough, so we're giving them some time in the spotlight during April.
Persephone Bakery - Saturday spotlight: the Kouign Amann (pronounced “queen a-mahn”). This tasty pastry is not to be overlooked! Flaky, soft, croissant dough layered with sugar & butter, with a crunchy-sweet caramelized
![In a twist: Tesco's decision to stop selling curved croissants sparks debate | French food and drink | The Guardian In a twist: Tesco's decision to stop selling curved croissants sparks debate | French food and drink | The Guardian](https://i.guim.co.uk/img/media/35b2b2c9120a7998cceac509eb310493f4e6de56/0_912_7188_4314/master/7188.jpg?width=1200&height=1200&quality=85&auto=format&fit=crop&s=5edc2b3cc69ec610984e99956d823e74)